PanBiscò will be featured at TUTTOFOOD Milan 2025
PanBiscò, the Altamura-based bakery since 1976, is pleased to announce its participation in TUTTOFOOD Milano
Altamura bruschetta with mortadella cream and grilled peppers: the perfect end-of-summer recipe
September is the month of restarting: new beginnings, good resolutions and the nostalgia of
PanBiscò awarded as innovative startup for Bruschetta di Altamura® and Crostini Tozzapane®
During the study visit held at the Altamura LAG, Luigi Picerno expressed satisfaction with
Great success of PanBiscò at Tuttofood
The Bruschetta di Altamura® and Crostini Tozzapane® were much appreciated by visitors. Excellent results
