“We are what we eat” is perhaps the most famous phrase about food.
And so we are this: the smell of freshly baked bread, the hands that create it, the memories of childhood, the taste of good and wholesome.
A ritual unchanged by time, a gift of our land, a jewel to be treasured.
For us Italians and Apulians, food is a real passion!
Eating well is important and part of our history.
Following a healthy diet is one of the pillars for leading a healthy and happy life.
Passion for food can be born from an early age, after spending hours in grandmothers’ kitchens and kneading to make delicious meals!
And some say that the special ingredient in cooking is really love…and we think it is!