Bruschetta di Altamura® PanBiscò is very versatile. Some simple sauce at the base, bruschetta, double layer of fried eggplant, cooked ham, mozzarella, more sauce and a sprinkling of grated Parmesan cheese. In air fryer for 5 minutes at 180°: crispy parmigiana is ready to enjoy!

CHEF

PattyC

KITCHEN

Italian

DIFFICULTY

Easy / Beginner

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INGREDIENTS
  • Bruschetta di Altamura®

  • A few spoonfuls of plain gravy on the base

  • Double layer of fried eggplant

  • Cooked ham

  • Mozzarella

  • Surface sauce

  • Sprinkling of grated cheese

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