For a simple and fresh dinner, here is the tasty Bruschetta di Altamura® with tuna, cherry tomatoes, olives, mozzarella and extra virgin olive oil. A real treat!

CHEF

Maria Giovanna Staffieri

KITCHEN

Italian

DIFFICULTY

Easy / Beginner

SOCIAL

Image Gallery

INGREDIENTS

  • Bruschetta di Altamura ®

  • Mozzarella

  • Tomatoes

  • Olives

  • Tuna

  • Olive oil

GUIDE / INSTRUCTIONS

  • Very simple–I cooked cut the tomatoes into cubes and added tuna, olives, mozzarella and oil and mixed everything together. I stuffed the bruschetta.

Share this recipe

Subscribe & Receive News & Discounts

Sign up for the newsletter to receive news and promotions dedicated to our customers.

You may remove your membership at any time