Fancy a fresh Made in Italy aperitif? Altamura® PanBiscò bruschetta with mozzarella, tomato and anchovies.
A mouth-watering treat to share with whomever you like.

CHEF

Ramona Allegri

KITCHEN

Italian

DIFFICULTY

Easy / Beginner

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INGREDIENTS
  • Bruschette di Altamura®

  • Mozzarella

  • Piccadilly tomato

  • Fresh basil

  • Anchovy

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